Indreland Angus

Indreland Angus Mission

Indreland Angus aims to provide genetics and services that help cattle producers achieve greater freedom and profitability in their businesses and lives. By focusing on innovative breeding techniques and offering comprehensive support services, Indreland Angus strives to enhance the quality and performance of cattle herds. They are dedicated to empowering cattle producers by improving herd health, increasing production efficiency, and ultimately contributing to the long-term sustainability and success of their operations. Their mission encompasses not only economic benefits for cattle producers but also the overall well-being of the environment and communities involved in the agricultural sector.

Products and Services

Indreland Angus specializes in registered Angus cattle, focusing on breeding high-quality animals that meet rigorous standards. They prioritize genetics that align with practices promoting soil health and organic matter regeneration, ensuring their cattle contribute positively to the environment. Their cattle are meticulously bred for cost-saving traits such as longevity, fertility, do-ability, and $EN, making them not only sustainable but also economically viable for farmers. By integrating these traits, Indreland Angus aims to produce cattle that are robust, productive, and environmentally friendly, thereby supporting both agricultural sustainability and financial efficiency. Additionally, they provide expert advice and support to their clients, ensuring that the cattle they purchase will thrive under various conditions.

Approach and Practices

Indreland Angus focuses on converting grass resources into high-quality beef. They prioritize functionality over extreme performance and employ line breeding to produce ½ and ¾ blood calves. The ranch emphasizes trouble-free and productive cowherds and practices holistic management for healthy nutrition and a favorable environment. Their approach includes a commitment to sustainable farming practices that enhance soil health and promote biodiversity. By managing their cattle and land in harmony, Indreland Angus ensures that their operations are both environmentally responsible and economically viable, creating a model for sustainable cattle farming.

History and Background

Established in 1977, Indreland Angus has been in the registered Angus business for over four decades. They have a reputation for producing cattle with excellent performance and genetics. Their breeding program includes DNA testing to identify the sire of each calf, as they breed them in multi-sire groups. This long history and commitment to quality have made Indreland Angus a trusted name in the industry. Over the years, they have continuously adapted and improved their breeding techniques, staying at the forefront of cattle genetics and sustainable farming practices. Their rich history is a testament to their dedication and expertise in the field.

Location

Indreland Angus is located just over 12 miles north of Big Timber, Montana, on Highway 191. Visitors are welcome to see their operation firsthand. The ranch's location in Montana provides an ideal environment for raising cattle, with vast open pastures and a climate conducive to grass-fed beef production. The picturesque setting not only offers a beautiful backdrop for the ranch but also plays a crucial role in the health and well-being of the cattle. Prospective buyers and visitors are encouraged to visit and experience the ranch's operations and the quality of their cattle in person.

Recognition and Affiliation

Indreland Angus has been recognized for its commitment to soil health practices and sustainable operations by the Montana Ag Network. They are also proud participants in the Quivira Coalition's New Agrarian Program, mentoring the next generation of regenerative agriculturists. This recognition and affiliation highlight the ranch's dedication to advancing sustainable agriculture and supporting the broader farming community. By engaging in these programs, Indreland Angus contributes to the development of innovative farming practices and helps train future leaders in the field. Their involvement in these initiatives demonstrates their commitment to continuous improvement and environmental stewardship.

Beef Quality and Performance

Indreland Angus has a branded beef business, with a majority of their animals grading choice or better. Their beef animals are raised on a diet of long hay and whole corn, or forage only. They maintain high carcass metrics, including hot carcass weight, backfat, ribeye area, and yield grade. These exceptional performance metrics reflect the quality of their breeding program and the effectiveness of their farming practices. Indreland Angus's focus on producing high-quality beef ensures that their customers receive top-tier products that meet rigorous standards. Their dedication to quality and performance is evident in every aspect of their beef production, from breeding to final product.